Our Values

Refined Sugar-Free

Dairy Free

Gluten Free
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Product Information
Chunks of oaty biscuit, raisins and roasted almond pieces covered in a creamy plant based chocolate coating.
INGREDIENTS: Cacao Coating (Coconut Sugar, Cacao Butter, Creamed Coconut, CASHEW Butter, Cacao Powder), Biscuit Chunks (Gluten Free OATS, Maple Syrup, Extra Virgin Olive Oil), Raisins (Raisins, Sunflower Oil), Roasted ALMONDS.
For allergens please see ingredients in BOLD. Produced in a factory that handles eggs, milk, suplhites, soya, peanuts and other nuts.
NUTRITION:
Per 50g bar: Energy 988kJ/237kcal Fat 14.8g of which saturates 7.7g Carbohydrate 22.3g of which sugars 14.6g Fibre 2.5g Protein 3.1g Salt 0.03g
Per 100g: Energy 1976kJ/474kcal Fat 29.6g of which saturates 15.5g Carbohydrate 44.5g of which sugars 29.2g Fibre 5.0g Protein 6.2g Salt 0.06g

More about The Unrefined Bakery
The Unrefined Bakery have reinvented classic sweet treats but without the preservatives, additives, refined sugars and flours. We use only natural, plant-based ingredients in our Almond Butter Flapjack and Rocky Road snack bars. Our bars are healthier alternatives to the known and loved classics, but crucially, we’ve maintained all those buttery, moreish flavours of the traditional products.
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